Gastronomical Underworld
Friday, March 14, 2008
Sittin' on the Dock of the Bay
Crab Remoulade and Frisee Salad with White Truffle Dressing and an Old Bay Tuile.
1 comment:
Erica Thorsen Payne
said...
Yum! Looks delicious! I love Old Bay!
9:40 PM
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1 comment:
Yum! Looks delicious! I love Old Bay!
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